In additional to its culinary uses, garlic has been used to treat illness and disease for thousands of years. To date, many favorable experimental and clinical effects of garlic preparations, including garlic extract, have been reported. These biological responses have been largely attributed to reduction of risk factors for cardiovascular diseases like heart disease, stroke and cancer… Find out more at:
Saturday, June 10, 2017
Heart Disease Prevention - Can Garlic Help Prevent Heart Disease?
Posted by Ng Peng Hock at 11:18 AM
Labels: allicin, garlic, heart attack, heart disease, high blood pressure, stroke
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment