According to IDF (International Diabetes Federation), diabetes affects 246 million people worldwide and the figure is expected to rise to some 380 million by 2025.
People should never treat diabetes lightly because it could lead to fatal consequences. Diabetics might have symptoms such as frequent urination, thirst, unexpected weight loss, extreme hunger, and frequent fatigue. If the blood glucose is too high, they can develop comatose.
If the blood sugar level is not controlled effectively, diabetes can lead to blindness, neuropathy (damage to nerves), and even lower-limb amputations. Patients, who also have hypertension (high blood pressure), can have a higher chance of getting kidney failure. Meanwhile, one should not forget that diabetes has been a known risk factor for cardiovascular and heart disease, too.
A study, published on May 28, 2009 in the British Journal ‘The Lancet’, revealed that incidence of Type-1 diabetes in children aged below 5 in Europe is expected to double and those aged below 15 will increase by 70 percent by 2020 over the 2005 levels.
Based on diagnosed cases between 1989 and 203, the researchers warned that the trend will be highest in the former Communist countries of Eastern Europe. The dramatic increase could be attributed to genes as well as the modern lifestyle habits.
In general, there are 2 types of diabetes, namely Type-1 and Type-2 diabetes. Type-1 diabetes generally begins during childhood and early adolescence. The immune system destroys cells in the pancreas that make insulin, and this does cause the glucose level in the blood to rise dangerously. Insulin is the hormone, which breaks down glucose into other forms of energy.
A mix of genetic vulnerability and environmental factors, such as increases in weight and height, less exposure to early infections in childhood and delivery by caesarean, might cause such disorder, according to health experts.
On the other hand, Type-2 diabetes occurs when there is insufficient insulin or cells become insensitive to the insulin that is produced. It is closely linked to chronic obesity, resulting from sedentary lifestyles and the consumption of sugary and fatty foods. The number of Type-2 diabetics is far more than Type-1 diabetics.
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