Bubble tea, also called pearl tea or Boba, is a drink that is originated from Taiwan. It is made by mixing black tea with non-dairy creamer or milk and adding round pearl tapioca. It is not only high in calories but also high in sugar with about 30 to 40 grams per cup, or about 6 to 9 grams of sugar per 100 ml. So it is certainly a sugary drink. But is it linked to diabetes? Find out more at:
Thursday, July 14, 2016
Heart Disease Prevention - Is Bubble Tea Linked To Diabetes?
Posted by Ng Peng Hock at 8:42 PM
Labels: bubble tea, cancer, heart attack, heart disease, obesity, overweight, sugary drink, Type-2 diabetes
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