Sunday, November 05, 2006

What Harms Can Trans Fat Do To Us?

Two of the most possible ones are:

  • It clogs the arteries of the heart, making them more rigid.
  • It increases insulin resistance, increasing your chances of developing Type 2 diabetes.

Spending over US$100 million on three clinical studies, Harvard University has reported that people who eat significant amounts of partially hydrogenated vegetable oil are more prone to the risk of heart disease.

The US Food and Drug Administration (FDA) has enacted legislation on July 9, 2003 requiring manufacturers of food and some dietary supplements to list trans fat on a separate line, and is effective from January next year.

FDA estimates that three years after the effective date, trans fat labeling would annually prevent some 600 to 1200 heart attacks and could save 250 to 500 lives.

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